Boozy Screamsicle

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Cocktail History

The Boozy Screamsicle is a Halloween cocktail that was first published on Delish, an online food and beverage blog. Inspired by the creamsicle ice cream pop, the original recipe was meant to be an extremely sweet and palatable dessert drink, but we wanted to add more complexity and booziness to take it to the next level. To achieve this, we used a split base of vanilla vodka and blood orange gin and added an amaro that would pair well with the orange sherbet ice cream, chocolate, and whipped cream, and we also chose to omit the crushed Oreo cookie rim so it would be easier to make.

Cocktail Ingredients

To make this cocktail, you’ll need the following ingredients:

Orange Sherbet Ice Cream: This is a frozen dessert made with citrus, sugar, and cream or milk. We used Kemp’s Fat-Free Orange Sherbet. For a dairy-free version of this drink, try orange sorbet in place of the ice cream.

Milk: This is a liquid rich in calcium and protein that is produced by mammals. We used Prairie Farm Vitamin D Whole Milk. For a dairy-free version of this drink, try oat milk in place of the milk.

Vanilla Vodka: This is a type of vodka made with vanilla pods, grains, vegetables or fruits, and alcohol. We used Smirnoff Vanilla Vodka because it has a tasty vanilla flavor and is affordable. For a mocktail version of this drink, try STRYKK Not Vanilla V*dka in place of the vanilla vodka.

Blood Orange Gin: This is a spirit made with blood oranges, juniper berries, botanicals, and alcohol. We used Whitley Neill Blood Orange Gin because it has a bright and zesty flavor with notes of tart blood orange. For a mocktail version of this drink, try Lyre’s Non-Alcoholic Orange Sec in place of the blood orange gin.

Meletti Amaro: This is a liqueur made in Italy with gentian root, orange peels, spices, violets, and alcohol. For a mocktail version of this drink, try Lyre’s Italian Orange Non-Alcoholic Spirit in place of the amaro.

Chocolate Syrup: This is a sweetener made with cocoa, corn syrup, sugar, water, and other ingredients. We used Hershey’s Milk Chocolate Syrup.

Whipped Cream: This is heavy cream that has been whipped and beaten until it is light and fluffy. We used Reddi-Wip Original Dairy Whipped Topping because it offers easier application than making whipped cream at home using an iSi Cream Whipper. For a dairy-free version of this drink, try Reddi-Wip Non-Dairy Coconut Milk Whipped Topping in place of the whipped cream.

Orange & Black Sprinkles: These are small pieces of confectionary that are used as decoration. We used Wilton Halloween Nonpareils Sprinkles.

Bartending Tools

To make this cocktail, you’ll need the following bar tools:

Jigger: This is used to measure and pour ingredients. We used the Japanese jigger from the A Bar Above 14-Piece Silver Bar Set.

Ice Cream Scoop: This is used to scoop ingredients. We used the OXO Good Grips Stainless Steel Ice Cream Scoop.

Blender: This is used to blend up ingredients. We used the Cuisinart SPB-7CH SmartPowder Electronic Bar Blender.

Tasting Notes

The Boozy Screamsicle features strong orange aromas and a taste that has a heavy orange sherbet flavor along with a bit of vanilla and a unique herbal complexity that comes forward even further on the finish.

Our Opinion of This Cocktail Recipe: While still fairly simple and not overly thought-provoking, we both found this ice cream cocktail to be totally delicious, and despite having more complexity than just vodka would deliver, just about anyone would enjoy the Boozy Screamsicle no matter their palate.

Which of our palates is yours most like?
Find out if your palate is most similar to Alex’s or Kendall’s by answering five questions.

Take Our Quiz →

Which of our palates is yours most like?
Find out if your palate is most similar to Alex’s or Kendall’s by answering five questions.

Take Our Quiz →

Alex’s Take: ⭐⭐⭐⭐
“I don’t usually prefer dessert drinks, but this was really interesting. The original and this version of the recipe side by side had noticeable differences in herbal complexity, with the former really just being an ice cream drink while the latter has an indescribably different taste. The dark amaro definitely makes the difference, but the best part is that it doesn’t make the drink taste like an amaro. You could serve this concoction to your friends who think gin is too spicy, and they’d love it even if they can’t quite put their finger on why.”

Kendall’s Take: ⭐⭐⭐⭐
“For our first-ever ice cream drink, this was great and surprisingly complex after Alex made a few tweaks to the original recipe. I don’t particularly love orange sherbet ice cream in general, but when I found this drink, I was intrigued and wanted to see what we’d change to make it boozier. Even if you don’t usually go for dessert cocktails, this is a worth a try during spooky season. It’s sweet with a unique herbal flavor; I really liked it and would definitely make it again.”

Recipe

This cocktail recipe was adapted from Delish, an online food and beverage blog.

AuthorDelish

Yields1 ServingPrep Time5 mins

Ingredients
 8 oz Orange Sherbet Ice Cream
 6 oz Milk
 1 oz Vanilla Vodka
 1 oz Blood Orange Gin
 ½ oz Melleti Amaro
 Chocolate Syrup
 Whipped Cream
 Orange & Black Sprinkles

Method
1

Add ice cream, milk, vodka, gin, and amaro to a blender.

2

Blend for 10-20 seconds.

3

Drizzle chocolate syrup in ice cream glass.

4

Pour ice cream mixture into glass.

5

Garnish with whipped cream and sprinkles.

Ingredients

Ingredients
 8 oz Orange Sherbet Ice Cream
 6 oz Milk
 1 oz Vanilla Vodka
 1 oz Blood Orange Gin
 ½ oz Melleti Amaro
 Chocolate Syrup
 Whipped Cream
 Orange & Black Sprinkles

Directions

Method
1

Add ice cream, milk, vodka, gin, and amaro to a blender.

2

Blend for 10-20 seconds.

3

Drizzle chocolate syrup in ice cream glass.

4

Pour ice cream mixture into glass.

5

Garnish with whipped cream and sprinkles.

Boozy Screamsicle

Make It a Mocktail: Use STRYKK Not Vanilla V*dka in place of the vanilla vodka, Lyre’s Non-Alcoholic Orange Sec in place of the blood orange gin, and Lyre’s Italian Orange Non-Alcoholic Spirit in place of the amaro to try a booze-free version of this drink.

Shop Glassware & Tools

Find collections of cocktail glassware and bartending tools we recommend for your home bar in our Amazon shop.

Anchor Hocking 12.5-oz Vintage Soda Glass, Set of 12
Anchor Hocking 12.5-oz Vintage Soda Glass, Set of 12
AMERICAN MADE GLASS SINCE 1905
$39.46 Amazon Prime
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Cedilis 6 Pack Milkshake Glass with 6 Long Metal Spoons,Old Fashioned Soda Glasses, Fountain Classic Glass for Ice Cream, Clear, 12oz
Cedilis 6 Pack Milkshake Glass with 6 Long Metal Spoons,Old Fashioned Soda Glasses, Fountain Classic Glass for Ice Cream, Clear, 12oz
Include 6 pack 12oz fountain classic glass with 6 long stainless steel spoons.; Made of durable, crystal clear glass, heavy, thick, lead free and BPA free.
$24.59 Amazon Prime
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Cuisinart SPB-7CH SmartPower 40-Ounce 7-Speed Electronic Bar Blender, Chrome
Cuisinart SPB-7CH SmartPower 40-Ounce 7-Speed Electronic Bar Blender, Chrome
Perfect for blending, pureeing, mixing, liquefying and stirring; 7-speed touch pad control with easy-to-read indicator lights
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Cuisinart SPB-650P1 1 HP Velocity Blender, Ultra, White
Cuisinart SPB-650P1 1 HP Velocity Blender, Ultra, White
56-Oz. BPA-Free Tritan plastic jar with comfort grip handle; Low, high speeds, and pulse function
$99.95 Amazon Prime
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OXO Good Grips Stainless Steel Ice Cream Scoop
OXO Good Grips Stainless Steel Ice Cream Scoop
Solid stainless steel won’t chip, pit or discolor; Curved head design easily scoops hard ice cream
$19.57 Amazon Prime

More Halloween Cocktails

If you like this Halloween-inspired cocktail recipe, here are a few others we’ve tried that you may enjoy:

Dr. Jekyll's Monster Margarita Cocktail Recipe

Dr. Jekyll’s Monster Margarita: A tequila cocktail made with triple sec, black raspberry liqueur, lime juice, agave syrup, and black salt

Empress Corpse Reviver No. 2 Cocktail Recipe

Empress Corpse Reviver No. 2: A gin cocktail made with triple sec, Lillet Blanc, lemon juice, absinthe, and an orange twist

Poison Apple Cocktail Recipe

Poison Apple: A rye whiskey cocktail made with cinnamon syrup, cranberry juice, apple cider, lemon juice, and apple slices

Witch's Brew Lemonade Cocktail Recipe

Witch’s Brew Lemonade: A gin cocktail made with lemonade, blue curaçao, lemon juice, and a rosemary sprig

This post contains affiliate links, meaning we make a small commission each time you purchase a product using our links. Product images sourced from Amazon Product Advertising API. Amazon affiliate links last updated on 2024-03-04.

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