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Allspice Syrup

Yields20 ServingsPrep Time45 mins

This is a Sips From Scripts original recipe for allspice simple syrup for cocktails made using the stovetop method.

Allspice Simple Syrup Recipe

Ingredients
 200 g White Sugar
 200 ml Hot Water
 35 g Whole Allspice Berries
Method
1

Add 200 g sugar, 200 ml hot water, and 35 g allspice berries to a saucepan, then stir for 3-5 seconds.

2

Heat over medium high heat until boiling, then let cook while stirring occasionally for 2 minutes.

3

Remove from heat and let cool for 5-10 minutes.

4

Strain syrup through a fine mesh strainer 1-2 times to remove allspice berries and any sugar particles.

5

Pour syrup into a squeeze bottle or pouch with a spout using a funnel, then refrigerate or freeze.

Nutrition Facts

Servings 0