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Black Velvet

Yields1 ServingPrep Time5 mins

The Black Velvet is a beer and sparkling wine-based cocktail recipe that was created in 1861 in London, England. This variation was adapted from The Art of Vintage Cocktails by Stephanie Rosenbaum.

Black Velvet Cocktail Recipe

Ingredients
 3 oz Sparkling Wine
 2 oz Dry Stout Beer
 1 Lemon Twist
Method
1

Pour beer into a champagne glass.

2

Top with sparkling wine.

3

Garnish with lemon twist.