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Boulevardier

Yields1 ServingPrep Time5 mins

The Boulevardier is a whiskey-based cocktail recipe that was created by Erskine Gwynne. This variation was adapted from The Essential Cocktail Book by the editors of PUNCH and Megan Krigbaum.

Boulevardier Cocktail Recipe

Ingredients
 1 ½ oz Bourbon
 1 oz Campari
 1 oz Sweet Vermouth
 1 Orange Peel
Method
1

Add bourbon, sweet vermouth, Campari, and cubed ice to a mixing glass.

2

Stir for 30-45 seconds.

3

Strain into a lowball glass over a clear ice cube.

4

Garnish with orange peel.