Print Options:

Mocha Rum Toddy

Yields1 ServingPrep Time10 mins

The Mocha Rum Toddy is a coffee-flavored rum-based cocktail recipe that was created by Nick Mautone. This variation was adapted from his book The Artisanal Kitchen: Holiday Cocktails.

Mocha Rum Toddy Cocktail Recipe

Ingredients
 4 oz Coffee
 1 oz Dark Rum
 1 oz Dark Crème De Cacao
 1 dash Homemade Simple Syrup (Click for Recipe)
 Whipped Cream
 Cocoa Powder
Method
1

Make a pot of coffee.

2

Pour 4 oz coffee into an Irish coffee mug.

3

Add rum, dark crème de cacao, and simple syrup.

4

Stir for 10-15 seconds.

5

Top with whipped cream and cocoa powder.