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Scofflaw

Yields1 ServingPrep Time5 mins

The Scofflaw is a whiskey-based cocktail recipe that was created by Harry MacElhone at Harry's New York Bar in Paris, France. This variation was adapted from The Art of Vintage Cocktails by Stephanie Rosenbaum.

Scofflaw Cocktail Recipe

Ingredients
 1 ½ oz Rye
 1 oz Dry Vermouth
 ½ oz Lemon Juice
 ½ oz Homemade Grenadine (Click for Recipe)
 1 dash Orange Bitters
 1 Lemon Wedge
Method
1

Add rye, dry vermouth, lemon juice, bitters, and cubed ice to a shaker.

2

Shake for 10-20 seconds.

3

Strain into a cocktail glass.

4

Drizzle in grenadine without stirring.

5

Garnish with lemon wedge.