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Simple Syrup

Yields20 ServingsPrep Time15 mins

Simple Syrup is a sweetener made with white sugar and water. This recipe by Alex and Kendall of Sips From Scripts is made using the stovetop method.

Simple Sugar Syrup Recipe

Ingredients
 200 g White Sugar
 200 ml Hot Water
Method
1

Add 200 g sugar and 200 ml hot water to a saucepan.

2

Heat over medium high heat while stirring for 3-5 minutes until sugar is dissolved but water is not yet boiling.

3

Remove from heat and let cool for 10 minutes.

4

Strain syrup through a fine mesh strainer 1-2 times to remove any sugar particles.

5

Pour syrup into a squeeze bottle or pouch with a spout using a funnel, then refrigerate or freeze.

Nutrition Facts

Servings 0