how to make the

Candy Cane Martini

about this

The Candy Cane Martini is a Christmas cocktail that was created by author Jassy Davis.


It's a holiday-inspired variation of the classic vodka martini that adds some festivity with white chocolate and sweet mint liqueurs as well as a crushed candy cane rim.

you'll need these

Vodka White Crème De Cacao White Crème De Menthe Homemade Simple Syrup Candy Cane


*Find a recipe for homemade simple  syrup on our website.

follow these

Crush candy cane in a mortar and pestle, pour crushed candy cane onto a plate, rub outer rim of a martini glass with simple syrup, and roll glass in candy cane until coated. Add vodka, white crème de cacao, white crème de menthe, and ice to a mixing glass. Stir for 30-45 seconds. Strain into candy cane-rimmed glass.



👋 We're Alex and Kendall of Sips From Scripts, a mixology blog focused on sharing craft cocktails, book reviews, and bartending tips. Follow along to find your new favorite drink!