how to make the

Salted Sage Paloma

about this

The Salted Sage Paloma is a fruity cocktail that was created by home bartender Jake of Little Cantina.


It's an herbal variation of the Paloma that adds a savory salted sage syrup to the classic's tequila, grapefruit, and lime template.

you'll need these

Tequila Blanco Grapefruit Juice Lime Juice Homemade Salted Sage Syrup* Soda Water Sage Leaves


*Find a recipe for homemade salted sage syrup on our website.

follow these

Add tequila, grapefruit juice, lime juice, salted sage syrup, and ice to a shaker. Shake for 10-20 seconds. Strain into a highball glass filled with fresh ice. Top with soda water. Stir gently for 3-5 seconds. Garnish with sage leaves.



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