how to make the
about this
The Michelada is a classic cocktail of unknown origin that is believed to have been created in the mid-1900s in Mexico.
It is similar to a Bloody Mary because it also calls for tomato juice and citrus but is unique because it uses Mexican beer as the base, hot sauce for spiciness, and a salt and pepper rim for more savoriness.
you'll need these
Mexican Beer Tomato Juice Lime Juice Hot Sauce Salt Pepper Lime Slice
follow these
Mix salt and black pepper on a plate, rub outer rim of a beer glass with lime rind, and roll glass in salt and pepper mixture until rim is coated. Fill salt and pepper-rimmed beer glass with ice. Add tomato juice, lime juice, and hot sauce to glass. Stir gently for 3-5 seconds. Top with beer. Garnish with lime slice.
👋 We're Alex and Kendall of Sips From Scripts, a mixology blog focused on sharing craft cocktails, book reviews, and bartending tips. Follow along to find your new favorite drink!